Description

Our wild venison has been sourced for us from the Roseland Peninsular where we graze our young cattle alongside the river Fal.

Being a wild animal venison is naturally lean, high in protein and packed with B vitamins and iron.

Our venison burgers make a delicious alternative to their beef counterparts! They are becoming a firm favourite in the Treway kitchen!! I like to add some smoked cheddar and crab apple jelly for a sweet and savoury hit.

Venison burgers are sold in packs of x4 and are made using a gluten free seasoning mix.